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Accepting reservations for weekdays as well as Friday and Saturday nights. Weekend brunch reservations accepted only for parties of 8 persons or more. Reservations accepted for parties of 4 or more on Monday-Friday during the day and Friday and Saturday evening. Having a reservation helps us plan for your visit, however there may still be a short wait. Thank you for understanding. When there is a wait to be seated, the bar is included as an option for customers to be seated. The customers waiting have priority to the bar . In other words no open bar seating while the restaurant is on a wait. Please always check with our host for seating and placing your name on our waitlist.
Detroit may be a long way from New Orleans, but now you can still get a taste of authentic French-Inspired cajun cuisine at our restaurant French Toast Bistro! Everything Chef Marius Maniac serves at French Toast is made fresh daily, including the sauces and dressings, which he passionately creates for every dish. As with any celebrated Chef, Marius takes his menu very seriously noting that he refuses to serve his guests anything less than excellent dishes prepared primarily from locally-sourced ingredients. We are proud to bring you those big Southern flavors and French refinement in a Michigan way. Passionate for their local bounty, produce, meat and fish. The restaurant is open for breakfast and lunch every day and dinner on Fridays and Saturdays. Take-Out available! Catering available for food and alcohol. The restaurant is available for special events, and private parties every evening upon request, accommodating up to 85 people. Call our Event Coordinator Elizabeth for inquires 7346040177
Hours of Operation
Monday - Thursday 7:30am - 3pm,
Saturday 8am- 9pm, Sunday 8am - 3pm